Our Specialty Arabica coffee is grown in the pristine highlands of Indonesia, above 1,200 meters above sea level. Carefully handpicked at full ripeness (red cherry only), the beans are processed through washed, honey, or natural methods to preserve their rich and clean flavor profile. Maintained at an ideal moisture content of around 12%, each bean reflects the care and craftsmanship of our dedicated farmers. This coffee is perfect for specialty roasters, premium importers, and connoisseurs who demand exceptional quality. Why choose us? 100% red cherry pick from high-altitude farms, Clean and natural processing methods, Bright, floral, and complex taste profile, Ideal for specialty markets and global buyers.

Our Commercial Arabica coffee is the smart choice for industrial-scale coffee needs. Grown at elevations between 800–1,200 masl, the beans are harvested mostly from ripe cherries and processed through semi-washed or dry methods, ensuring consistent quality and efficient handling. With moisture content maintained between 12.5%–13%, this coffee is ideal for large-scale roasters, coffee chains, instant coffee producers, and blending houses seeking a stable and flavorful base. Product advantages: Consistent quality and supply, Authentic Indonesian Arabica flavor, Competitive pricing for bulk buyers, Suitable for industrial and commercial use.